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Williams vintages at Madrid Fusión

Juan José Mesa with glasses of vintage sherry

“Tradition and innovation in statically aged sherries”

The Williams & Humbert tasting at Madrid Fusión

Williams Vintages

Where it all begins. Under that motto, at the start of 2024 Madrid Fusión celebrated more than two decades as the birthplace of culinary excellence, knowledge and gastronomic innovation.

Where it all begins

Talks, workshops, round tables, showcookings, tastings and more than twenty renowned international chefs came together at Ifema for the 22nd edition of Madrid Fusión Alimentos de España.

Juan José Mesa presenting the vintage tasting at Madrid Fusión
Juan José Mesa, technical director and winemaker at Williams & Humbert
Madrid Fusión

Bodegas Williams & Humbert did not want to miss this gastronomic gathering, taking part in several showcookings with its wines and holding a very special tasting: “Williams Vintages: tradition and innovation in statically aged sherries”, led by the winery’s winemaker Juan José Mesa. A tasting that could not have been more in tune with the motto of this edition of Madrid Fusión.

Adela de Jesús, Juan José Mesa and Carmen Fandiño at Madrid Fusión
Adela de Jesús, director of Sovisur; Juan José Mesa, winemaker at Williams & Humbert; and Carmen Fandiño, the winery’s sales manager in Madrid